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    Patisserie

    Your signature, in every pastry.

    01 · The challenge

    Precision and instinct belong together.

    The order of your choux method. The moment cream reaches soft peaks. The story behind your orange pastries on King's Day.

    Your craft grows through making, noticing and sharing. Sjift keeps both the method and the story that make your pastries yours.

    A pastry chef considers a small chocolate tart

    02 · How Sjift works

    One memory for a growing craft.

    General knowledge helps recognise. Your instructions define the method. Experience brings it to life.

    Sjift brings it all togetherGeneral knowledge, your expertise and your team’s experience become one shared memory for your business.AIIQEQ
    1. AI

      General knowledge

      General knowledge of pastries and techniques, ready for you to check.

    2. IQ

      Your expertise

      Your quantities, sequence, measuring methods and agreements.

    3. EQ

      Your team's experience

      What people discover while making and sharing.

    4. Sjift brings it all together

      General knowledge, your expertise and your team’s experience become one shared memory for your business.

    03 · Teach · you start

    Show it. Tell Sjift how you do it here.

    The chef shares knowledge using her phone, piping bag in hand
    1. AI

      Sjift

      Recognises the pastry or technique in your photo and prepares a suggestion for you to check.

    2. IQ

      You

      Add the exact quantities, sequence and measuring method used in your own recipes.

    3. EQ

      Your colleague

      Shares discoveries from making and presenting. You approve what the team can build on.

    4. Your suppliers can share their product knowledge too.

    04 · Ask · your team asks

    A precise question. Your own method.

    • How do we make our choux buns, step by step?
    • When do we stop whipping cream?
    • How do we measure when tempering?
    • What's the story behind our orange pastries?

    A house method Sjift hasn't learned stays clearly unknown. It distinguishes your business knowledge from general guidance.

    A new observation can become a suggestion through Teach. You approve it before others use it.

    The chef consults Sjift beside a small tray of choux buns

    05 · What it brings

    Craftsmanship you develop together.

    For your team

    • Read the steps at your own pace while learning.
    • Ask questions grounded in your own methods.
    • Share discoveries and build on approved knowledge.

    For your business

    • Your signature stays recognisable across the team.
    • The story of each pastry stays with the method.
    • New knowledge has a clear source.
    The chef presents two orange-topped pastries

    06 · The intern

    Let Sjift start as an intern.

    Sjift is an assistant with a photographic memory, made to connect what your business and your team know. We hope it becomes a valued member of your team. Try it with no strings attached. Like it? keep it from €25 a month.

    Request an intern
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